GOOD WAY TO COOK PORK CHOPS HOW TO

I recommend seasoning just a few minutes before grilling. You don’t need to rub the seasoning into the meat, as it can clump the brown sugar, but I do like to press the seasoning into the meat with the palm of my hand. This allows the seasonings to distribute evenly. I like to use my hands and sprinkle the seasoning on the pork chops from 8-10 inches above. Start with fully defrosted pork chops and sprinkle the pork chop seasoning liberally on all sides of the chops.

GOOD WAY TO COOK PORK CHOPS HOW TO

You’ve got your seasoning ready to go, now you just need to know how to season pork chops. You can also store this seasoning in a sealed glass jar for up to 6 months for the best flavor. Simply combine all ingredients in a bowl and use immediately. And if you don’t have them all, they’re easily found in most grocery stores. These are all pretty basic ingredients that you will likely already have in your pantry. Here’s what you need to make this seasoning.

This allows the seasoning to cook and coat the outside of the pork chops. The secret, no matter how you are cooking your pork chops, is to start at a lower temperature (for grilling, use indirect heat so the pork chops aren’t right above the fire). This recipe was developed as a grilled pork chop seasoning, however, I found that it works beautifully on baked pork chops, pan-seared pork chops, and more! Be aware that there are several additional varieties of paprika that vary from sweet to hot, so just read the label so you don’t end up with super spicy paprika! Grilled Pork Chop Seasoning If you don’t have it on hand, regular paprika is totally fine. It is very simple to find in stores and I recommend picking up a bottle to try in any recipe that calls for paprika for a hint of wood-fired flavor. My pork chop seasoning recipe calls for smoked paprika to bring an extra element of flavor to your pork chops. This blend is the perfect balance of sweet, savory, and smoky with just a little kick of spice at the end. This pork chop seasoning is a simple blend of basic ingredients, but the secret is in the ratios. I believe the best seasoning for pork chops is one that you can make quickly without spending a ton of money on strange and unique ingredients you’ll never use for anything else. It is the perfect blend of sweet and savory with simple spices so it is a breeze to whip up on a busy weeknight.

Homemade Pork Chop Seasoning is one of those pantry staples to always have on hand. Jump to Recipe Jump to Video Print Recipe

Good way to cook pork chops